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PT Hatten Bali Tbk.

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We process 1000 tonnes of grapes per year all grown in our North Bali vineyards and vinified, matured and bottled at our state-of-the-art winery in Sanur, South Bali. Our approach blends modern winemaking practices with time-honoured French techniques to ensure consistency of style and quality from harvest to harvest. Our characterful yet elegant wines reflect Bali’s unique tropical terroir, and we are proud to be the island’s only producer of méthode-traditionnelle sparkling wines and solera-aged fortified wines

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Hatten Bali 2023: Bali Local & Wine Lover!

Hatten Bali 2023: Bali Local & Wine Lover!

In 1994, a visionary with a profound love for Bali and a deep passion for wine embarked on a remarkable journey. Ida Bagus Rai Budarsa, a local of the enchanting island, set out to accomplish something truly extraordinary. With unwavering determination and a desire to share Bali’s unique flavors with the world, he founded Hatten […]

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